Based from a study in Harvard Medical School led by Kathryn Wilson, drinking coffee might lower the risk of developing prostate cancer.

The research at Harvard’s Channing laboratory involves 50,000 men with more than 20 years of age. The study shows that 5% of men who drank 6 or more cups of coffee a day reduce the risk of developing the disease by 60%. While drinking 3 to 5 cups of coffee a day reduce the risk by 20-25%.